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Let’s make Makar Sankranti Special - Til ke Laddu, also known as Sesame Jaggery Laddus. These laddoos are made very quickly.
Til Ke Laddu is a traditional recipe of Rajasthan. Sesame seeds are very healthy.
Til Ke Laddu [Recipe]
Til Ke Laddu is a traditional recipe of Rajasthan. Sesame seeds (Til) are very healthy. These laddoos are made very quickly.
★★★★✰
(Rating: 4.8 from 7 reviews)
★★★★✰
(Rating: 4.8 from 7 reviews)
| Prep time ⏲ | Cook time ⏲ | Total time ⏲ |
|---|---|---|
| 18 mins | ||
| Category 📚 | Cuisine 🍴 | Serves 👨🍳 |
| Breakfast | Indian | 4 |
| Nutrition Info 📜 | Serving size 🍕 | |
| 60 calories | 1 |
INGREDIENTS
For Til Ke Laddu
- Sesame, 500 grams
- Jaggery, 750 grams
- Desiccated coconut, 2 tablespoons
- Cardamom, 2 teaspoons
- Ghee, 2 tablespoons
INSTRUCTIONS:
For making Til Ke Laddu
- First, roast the sesame seeds slightly on the gas and keep them aside.
- Then put 2 spoons of ghee in the pan and keep stirring it until it melts well.
- After jaggery melts well, add roasted sesame seeds, cardamom powder and Desiccated coconut and mix well. Now we will turn off the gas.
- Now make ladoos of the desired size with the mixture of sesame seeds.
- Our sesame jaggery laddus are ready to be eaten.
WATCH VIDEO:
NOTES AND TIPS:
- No Notes.
Author: Leela
Recipe Source Link: https://www.leelasrecipes.com/til-ke-laddu/
Date Published: 2021-01-13
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