Flour

[Rajasthani]

Makai ka Dhokla - Corn Flour Dhokla

This is very famous recipe in Northern India, especially in the state of Rajasthan. This is very tasty yet easy recipe and mostly consumed during winter.

[sweets]

Malpua

To prepare this mouth-watering delicacy, all you need is wheat flour, Ghee, Sugar & some easy available home ingredients. Malpua is deep fried in ghee & better known to be crispy on the outside and soft on the inside, which will melt in your mouth in just a minute.

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Flour

Makai ka Dhokla - Corn Flour Dhokla

Malpua

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