Rajasthani Besan Gatte Ki Sabzi

  • Post by Leela
  • May 12, 2021

Share this post
post-thumb

Let’s make everyone’s favorite Rajasthani Besan Gatte ki Sabzi. Let’s learn how to make it with the simplest method possible.

Rajasthani Besan Gatte ki Sabzi is very easy to make at home. Kids as well as adults like it very much, specially during lunches and get togethers.

Image of Rajasthani Besan Gatte Ki Sabzi
Image of Rajasthani Besan Gatte Ki Sabzi
Image of Rajasthani Besan Gatte Ki Sabzi

Rajasthani Besan Gatte Ki Sabzi [Recipe]

Recipe featured image
People's favorite Rajasthani Besan Gatte ki Sabzi is very easy to make at home. Let’s learn how to make it in simple and easy to understand way.
★★★★✰
(Rating: 4.9 from 4 reviews)

Prep time ⏲ Cook time ⏲ Total time ⏲
40 mins
Category 📚 Cuisine 🍴 Serves 👨‍🍳
Breakfast Indian 4
Nutrition Info 📜 Serving size 🍕
385 calories 1

INGREDIENTS

For Besan Gatta
  • Gram flour, 5 tablespoons or 1(1/2) cup
  • Red chili powder, 1 teaspoon
  • Turmeric powder, 1/2 spoon
  • Coriander powder, 1 teaspoon
  • Fennel powder, 1 teaspoon
  • Salt, as per taste
  • Garlic and green chilli paste, 1 teaspoon
  • Garam Masala, 1/2 teaspoon
  • Hot oil, 2 tablespoons
  • Curd, 2 tablespoons
For Gatta Gravy
  • Oil, 2 tbsp
  • Asafoetida, 1 pinch
  • Mustered, 1/2 teaspoon
  • Cumin Seeds, 1/2 teaspoon
  • Green chili, 2-3
  • Garlic Cloves, 7-8
  • Onion, 1 large
  • Red chili powder, 1 teaspoon
  • Coriander powder, 1/2 teaspoon
  • Turmeric powder, 1/4 teaspoon
  • Fennel powder, 1/2 teaspoon
  • Garam Masala, 1/2 teaspoon
  • Water, 2 tablespoons to cook the masala
  • Curd, 4 tablespoons
  • Salt, as per taste
  • Dry Fenugreek Leaves, 1 teaspoon
  • Water, as needed
  • Coriander leaves, 1 teaspoon

INSTRUCTIONS:

For making Rajasthani Besan Gatte Ki Sabzi
  1. First let's make Gatta. To make it, add all the spices in the gram flour (besan) and add curd and knead a good dough.
    Image of the cooking step-1-1 for Rajasthani Besan Gatte Ki Sabzi
  2. We will break 3-4 large Balls of kneaded gram flour dough and make thick gram flour rolled cylinders.
    Image of the cooking step-1-2 for Rajasthani Besan Gatte Ki Sabzi
  3. We will allow the water in the pan to boil well and the Besan Gatta will be left in the water for boiling.
    Image of the cooking step-1-3 for Rajasthani Besan Gatte Ki Sabzi
  4. Cover the top and let it boil for 20 minutes. After it cools, cut the rolled cylineders into small pieces.
    Image of the cooking step-1-4 for Rajasthani Besan Gatte Ki Sabzi
  5. Do not throw the gram flour water left after boiling the gatta. Pour it in the gravy. After that and add water as needed.
    Image of the cooking step-1-5 for Rajasthani Besan Gatte Ki Sabzi
  6. Now, we will make Gravy. To make gravy, place the pan on the gas and add oil to it. After the oil gets hot, add asafetida and mustard seeds, and let them crackle well.
    Image of the cooking step-1-6 for Rajasthani Besan Gatte Ki Sabzi
  7. We will also add the ginger, garlic, onion and green chilli paste and allow it to cook well.
    Image of the cooking step-1-7 for Rajasthani Besan Gatte Ki Sabzi
  8. Now add all the dry spices and fry them for 2 to 3 minutes and after adding a little water and curd. We will cook the spices a little longer. Now we will add more water as needed.
    Image of the cooking step-1-8 for Rajasthani Besan Gatte Ki Sabzi
  9. After water boils, add chopped gram flour chunks and put the lid on and allow it to boil / cook for 5 minutes by covering the lid.
    Image of the cooking step-1-9 for Rajasthani Besan Gatte Ki Sabzi
  10. Finally add coriander leaves and turn off the gas.
    Image of the cooking step-1-10 for Rajasthani Besan Gatte Ki Sabzi
  11. Your tasty and delighful Rajasthani Besan Gatte ki Sabzi is ready to be served.
    Image of the cooking step-1-11 for Rajasthani Besan Gatte Ki Sabzi

WATCH VIDEO:


NOTES AND TIPS:

  1. No notes.

Site Logo
Author:
Recipe Source Link:
Date Published:
Youtube logo
If this recipe helped you, then please spread the word by sharing and subscribing to us on YouTube to get more such Recipe Videos.
Instagram logo
Your feedback is so helpful for me and other Leela's Recipes readers. So, for Facebook and Instagram, please mention @leelasrecipes or #leelasrecipes. I would love to see your photos. :)

Share this post